Ingredients For the Sauce and Meat 1 cup olive oil 1 large red onion, diced 2 large cloves of garlic, minced 6 …

Beef bourguignon is a very traditional French country stew from Burgundy. The cubes of beef are braised in red wine and cognac …

This simple and elegant one bowl dish is easy to make despite the long cooking time. Ingredients 2 lbs beef chuck roast, …

This delicious, tender, slow cooked pork is a great foundation for tacos and burritos. In this recipe, I my slow cooker but retain …

This recipe utilizes the aromatic Moroccan Spice Rub that I posted earlier (although I include the instructions for it in this post …

This elegant roast is not only simple to execute, it’s tender and flavorful finish makes it a great dinner party main dish. …

Cook Time Prep time: 20 min Suicide is of specific danger for the individuals who wish to achieve good result are recommended to …

This is roast is somewhat expensive as it’s essentially filet mignon, but it’s lean and easy to make. Sometimes, you just need …

Beef Pot Roast: The Ultimate Comfort Food Pot roast is the ultimate comfort food for many folk. Although traditionally referred to as …

Everyone thinks they already know how to make a great hamburger. For some reason, though, hamburgers always taste better when made in …

What is Steak Tartare? This classic of French cuisine dates back to the turn of the 20th century when it first began …

This Czech dish was a favorite of my family for holiday occasions. Both of my Grandmothers made a version. Ingredients 12 cabbage …

The Perfect Steak in Your Home Oven For the longest time, I always believed that steak was better eaten when dining out …